An introduction to zoos and the animals that live in them, including the elephant, rhinoceros, giraffe, antelope, lion, and giant panda.

Briefly describes some of the foods that were important to various North American Indian cultures and their rituals surrounding the harvesting, hunting, food preparation, and meals.

Depicts the scenery and wildlife at Death Valley National park and recounts the efforts to save the area from destruction by mining.

Describes such animals as camels, scorpions, and gila monsters and how they adapt to life in various deserts around the world.

Describes the physical characteristics and habits of the North American brown bear known as the grizzly.

Discusses the history, nautical stories, and industrial and social significance of Lake Erie.

Describes the physical characteristics and habits of llamas and their relatives, and the ways they have been used throughout history, particularly by the Incas.